A Weeding Guide for 61 Franklin St Garden
WHY WEED?
- Save Resources: Weeds compete with our crops for water, nutrients, light, and space 
- Reduce Pests & Disease: Many weeds camouflage pests or harbor fungi and mildew 
- Prevent Spread: Some weeds produce thousands of seeds—pulling early saves work later 
- Enjoy the Process: Weeding can be a calming, grounding garden task 
WHAT ARE WEEDS
- “Weeds” are just plants growing where we don’t want them 
- Some are invasive, aggressive, or harmful to veggies and natives 
- Not all weeds are bad! Some (like clover or dandelions) can improve soil health if managed carefully 
- The key is context: a plant may be welcome in one spot and problematic in another. 
IS THIS A WEED?
Not all surprise plants are weeds! Before pulling, ask:
- Is it growing where or how it shouldn’t? 
- Is it growing outside a garden bed, under the picnic table or benches? 
- Is it crowding out crops or spreading fast? 
- Does it match known weed ID photos? 
STILL NOT SURE?
- Try a plant ID app like Seek by iNaturalist, PictureThis, or PlantNet. 
- If you’re still unsure… leave it for now and ask another gardener! 
How to Weed (Smartly)
- Identify your weed. (Use the next images for help!) 
- Choose your tools. Gloves, hand cultivator, hoe—whatever calls to you from the garden shed. 
- Pull from the base. Aim to remove both root and shoot for a clean pull. 
- Dispose responsibly. Toss pulled weeds into the trash not the compost to avoid reseeding them into our garden beds. 
- Wash your hands thoroughly. Soil is full of microbes—some good, some not-so-good. 
- Come back later. New weeds will appear. The cycle continues, and so does your connection to this place 
- Think of weeding as a little-and-often habit. 
