Spring:

Tulips/ Daffodils/ Iris/ Peas/ Arugula/ Carrots/ Lettuce/ Roses/ Strawberries/ Radishes

Summer:

Marigolds/ Beans/ Sunflowers/ Garlic/ Tomatoes/ Zucchini/ Cucumber/ Beets/ Nasturtium/ Blackberries

Fall:

Aster/ Sedum/ Eggplant/ Okra/ Peppers/ Turnips/ Kale/ Brussel Sprouts/ Swiss Chard/ Mustard Greens

Medicinal: 

Calendula/ Yarrow/ Valerian/ Comfrey/ Marsh Mallow/ Tulsi Basil/ Lavender/ Shiso/ Echinacea/ Black Cohosh

Herbs:

Sage/ Rosemary/ Basil/ Cilantro/ Parsley/ Thyme/ Oregano/ Lovage/ Dill/ Mint/ Fennel

Natives:

Bee Balm/ Goldenrod/ Coreopsis/ Blue False Indigo/ Columbine/ Prairie Coneflower/ Virginia Clematis/ Joe Pie Weed/ Rose Mallow/ Wild Bergamot 

Resources: What Thrives in Brooklyn

We’re gardening in Zone 6, which means our plants need to survive freezing winters, hot and humid summers — and yes, the occasional neighborhood cat. It’s tough love out here, and only the hardiest plants thrive.

What Works for Us

Over time (and plenty of trial and error), we’ve learned that sticking with what thrived for past generations in New York is usually a safe bet. Still, we’re always experimenting with new varieties to see what takes root. Some of our current favorites include: heat-loving peppers, hardy kiwi and strawberries that taste like bubblegum.

Thinking of Growing Your Own?

You can’t go wrong with tomatoes, lettuce, peppers, sunflowers, eggplants, and basil. Got a plant you love? Stop by and tell us how it’s growing — we’re always here for a good garden story.

Pro tip: If you're planting directly into urban soil, always get it tested first for safety.